Quotulatiousness

June 21, 2012

Addressing society’s hypocrisy on drugs

Filed under: Britain, Health, Law, Politics — Tags: , , , , , , , — Nicholas @ 09:13

There’s apparently a call in Britain for the police to be given discretionary powers in certain cases where they could push civil rather than criminal penalties for drug offences. A better solution would be to fix the massive disconnect between the law and reality:

‘Ease drug penalties on the young,” a government adviser has urged. And of course, Professor Les Iversen, chairman of the Advisory Council on the Misuse of Drugs, is absolutely right. After all, if every young man who had dabbled with drugs had felt the fullest penalty of the law, then David Cameron would not be prime minister nor Barack Obama US president.

But in my view, Les Iversen doesn’t go nearly far enough. He talks of police being granted the discretion as to whether to press for civil rather than criminal penalties in certain drugs cases. This, however, is a fudge that doesn’t address the real issue. If our drugs laws are antiquated, expensive, inconsistent, socially damaging, draconian and counterproductive — and they are — then the solution is not to give the police more leeway to turn a blind eye. The solution is to change the laws.

[. . .]

What’s the thing I’m scared of most about my children and drugs? Not the drugs themselves, that’s for sure. The way we class drugs bears almost no relation to their relative degrees of harmfulness, as Professor David Nutt, the former government drugs adviser and Cambridge-educated neuropsychopharmacologist, made himself extremely unpopular by explaining. Alcohol and tobacco, Nutt infamously pointed out, are more dangerous than LSD; Ecstasy is safer than horse riding.

No, what worries me far more about my kids and drugs is the grubby illegality of that culture: the fact that whoever supplies them will, by definition, come from the criminal underworld; the fact that, there being no consumer protection or quality control, their drugs could be cut with any quantity of rubbish; the fact that they risk being imprisoned and having their futures blighted for the essentially victimless crime of seeking an altered state.

There are some authoritarian types, I know, who reading this will say: “And serve them bloody right!” It was a similar warped mentality that, at the height of Prohibition, led the US government to poison the nation’s supply of industrial alcohol (used to make moonshine) with a contaminant called Formula No 5. As Christopher Snowdon notes in his book The Art of Suppression, this resulted in as many as 10,000 needless deaths.

June 19, 2012

British “researchers” call for starvation diets to meet carbon targets

Filed under: Britain, Environment, Health — Tags: , , — Nicholas @ 11:04

There’s only so much “mad” you can tolerate in the ranks of your “scientists”, and these guys are more than a bit over-the-top:

A famous mad professor who has previously called for Britons to starve their children into dwarfism so as to ease strains on the planetary ecosystem has reiterated his arguments, this time insisting that the amount of surplus flab carried by the human race will soon be equivalent to having another half-a-billion people on Earth.

Regular readers will be familiar with Professor Ian Roberts of the London School of Hygiene and Tropical Medicine already: he and his colleague Dr Phil Edwards wrote a paper in 2009 in which they suggested that it would be a good idea for Britons and Americans to model their diet and physique on that of the “lean” Vietnamese, as this would assist in such things as meeting British government carbon pledges. Lightweight Vietnamese people, according to the two scientists, not only need less food but use less energy to move themselves around.

Unfortunately, as we pointed out at the time, this would not merely have been a matter of Britons shedding some flab. In order to match the Vietnamese on weight, Brits would also have to lose four inches or so of height. Extrapolating from Roberts’ and Edwards’ figures, in fact, the people of the UK would need to shrink to a Hobbit-like stature barely over three feet to meet the more ambitious governmental carbon goals.

Oh, and in case you still think BMI has any scientific validity, here’s your disillusionment of the day:

Unfortunately the entire edifice of their argument is based on the long-discredited Body Mass Index (BMI), a frankly bizarre method of assessing how fat people are which was developed by an obscure Belgian social scientist without any medical qualifications in the early 19th century. The BMI assumes that healthy human mass goes up in proportion to the square of height, a patently absurd suggestion given that human bodies are three-dimensional rather than flat 2D shapes. All other things being equal a human’s weight should go up related to the cube of height — and indeed they aren’t equal. Any engineer will point out that cross-sectional area in support structures (feet, leg bones etc) needs to go up in direct proportion to weight carried, adding still more heft than a cube law would as height goes up. This is why elephants are not simply scaled-up dogs, and dogs are not simply scaled-up insects — they have proportionally thicker legs and other supporting structures and come out much heavier.

As one would expect, then, it has been confirmed by several recent studies among the taller populations of the modern-day developed nations that a BMI assessment of “overweight” should really be assessed as normal or healthy, while the previous “normal” range ought in fact to be dubbed “underweight”, as it has negative health consequences similar to being “obese”.

By suggesting that the human race — including the taller peoples — needs to shift into the outmoded BMI “normal” range, Roberts and his fellow public-health experts are advocating a course which would cause more health problems: scarcely what they are paid to do.

June 15, 2012

Perhaps “Dad” is not superfluous after all

Filed under: Health, Science — Tags: , — Nicholas @ 08:24

In the National Post, Misty Harris reports that — contrary to certain assertions from the gender war front — fathers actually do have a positive role to play in the lives of their children:

Though the prevailing Father’s Day question is what to get Dad, a new study suggests the more pressing issue is what dads can give in return.

In a long-term analysis of 36 international studies of nearly 11,000 parents and children, researchers have found that a father’s love contributes as much — and sometimes more — to a child’s development as that of a mother, while perceived rejection creates a larger ripple on personality than any other type of experience.

The power of paternal rejection or acceptance is especially strong in cases where the father is seen by his child as having heightened prestige in the family, as this tends to boost his influence.

“In our half-century of international research, we’ve not found any other class of experience that has as strong and consistent an effect on personality as does the experience of rejection — especially by parents in childhood,” says co-author Ronald Rohner, whose study appears in the journal Personality and Social Psychology Review.

My relationship with my father was less than positive, and I don’t think I’m mischaracterizing it by calling it “rejection”. However, he did provide me with a useful parenting template: I could usually figure out what to do as a parent by remembering what my own father did … then not doing that.

June 12, 2012

“It’s the slippery slope consciously deployed as a policy strategy”

Filed under: Food, Government, Health, Liberty, USA — Tags: , — Nicholas @ 08:50

Shikha Dalmia on Bloomberg’s nanny complex and the underlying cause of it:

New York City Mayor Michael Bloomberg’s proposed ban on big sodas in the Big Apple is generating accusations that he is a Nanny Statist. But that’s not quite accurate. A nanny forces others to do things for their own good. Bloomberg is a moral narcissist forcing New Yorkers to do things that make him feel good.

Under his soda ban, street vendors and restaurants would be barred from selling pop in anything over 16-ounce containers on the theory that limiting access to sugary drinks will help combat the city’s obesity and diabetes “epidemics.” No one — not even Bloomberg himself — believes that the ban will actually work, not least because unlimited free refills will remain legal, as will oversized helpings of apple juice and other “natural” beverages with arguably even more sugar. But workability isn’t the point right now. It’s to get the public used to the idea of the government slurping around in your Slurpee, and then to ratchet up. It’s the slippery slope consciously deployed as a policy strategy.

Nor is this Bloomberg’s first foray into minding your own business. He has also cracked down on smoking, salt and trans fats. He has mandated that fast-food joints post calorie counts. He also tried (unsuccessfully) to bar food stamp recipients from buying sodas — one-upping fellow Republicans who want to urine-test welfare recipients to make sure they don’t use their government aid for drugs.

Petty paternalism, “nudging”, and the urge to human perfection

Filed under: Food, Government, Health, Liberty, USA — Tags: , — Nicholas @ 08:15

The Economist looks at the dietary meddling of New York City mayor Michael Bloomberg and other forms of “we know what’s better for you” paternalism:

In defence of Michael Bloomberg’s controversial proposal to ban large servings of sugary drinks, Timothy Noah of the New Republic cuts to the chase and plumps for paternalism:

    The truth is that there’s nothing inherently wrong with paternalistic government or, in the harsher, feminized shorthand of its detractors, the “nanny state.” Parents and nannies can be good or bad. No adult likes to be told how to live his life, but most of us benefit from baby authoritarianism far more than we’d like to admit.

Mr Noah’s argument seems to be that there’s nothing wrong with paternalistic measures as long as they actually benefit us. Philosophers sometimes call the form of paternalism Mr Noah has in mind, concerned with bodily health and mental well-being, “welfare paternalism”. Of course, ideas about the human good routinely incorporate moral and theological suppositions, which can take paternalism well beyond concern for physical health and psychological welfare. For example, Torquemada, the infamous Spanish inquisitor, acted paternalistically in torturing individuals to confess their sins insofar as he did so intending to save them from damnation to eternal hellfire, which he believed to be infinitely worse than the pain of the rack. For Torquemada, the true nature of the interests of individuals had been revealed by religious texts and religious authorities, which he no doubt took to be at least as reliable as we take the Journal of the American Medical Association to be. I wonder if Mr Noah would agree that Torquemada did nothing inherently wrong by torturing heretics on the rack in order to elicit confessions and save their eternal souls from infinite suffering. As a matter of fact, the inquisitor’s conception of welfare is false, and so he caused a monstrous quantity of pointless suffering. But what if his facts about our moral and spiritual welfare had been right and that he succeeded in saving many souls? No problem?

June 9, 2012

The future of dining

Filed under: Food, Health, Humour, Liberty, Politics, USA — Tags: , — Nicholas @ 00:09

What’s the restaurant of choice for Michael Bloomberg and Michelle Obama? Watch what happens when Brian tries to order lunch at Nou Nou D’Enfer!

H/T to Nick Gillespie.

June 8, 2012

Allergy season strikes

Filed under: Health, Randomness — Tags: — Nicholas @ 07:43

I’ve had fall and spring allergy issues since I was a teenager. They’re pretty predictable in symptoms: dry, itchy eyes and full sinuses followed by sneezing and/or coughing (depending on which direction the sinus overflow headed). Over the last several years, the intensity of the allergy attacks has steadily declined, which has been great. This week, however, I got the worst symptoms I’ve had in at least a decade and it came on with little warning.

I tried to tough it out for the first couple of days, but as I really wanted to be awake and de-symptomized for the GW2 Beta Weekend Event kicking off later today, I figured I’d better take some allergy medicine. It turns out the only package of Claritin I had is past its use-by date. The unopened package expired in October.

Of 2009

I guess I really have been doing well in the allergy line recently.

June 7, 2012

Reason.tv: Obesity in America

Filed under: Food, Government, Health, USA — Tags: , , , — Nicholas @ 00:07

June 5, 2012

“We do not know if low salt diets improve or worsen health outcomes”

Filed under: Food, Government, Health, USA — Tags: , , , — Nicholas @ 00:14

You’ve undoubtedly heard lots of recommendations to reduce the salt in your diet, right? The western diet — especially the North American variant — has “too much salt”, and it’s killing us. At least, that’s what has been drummed into our heads for the last twenty years or more. The problem is that is may not actually be true, and in fact may create other health issues:

Although researchers quietly acknowledged that the data were “inconclusive and contradictory” or “inconsistent and contradictory” — two quotes from the cardiologist Jeremiah Stamler, a leading proponent of the eat-less-salt campaign, in 1967 and 1981 — publicly, the link between salt and blood pressure was upgraded from hypothesis to fact.

[. . .]

When researchers have looked at all the relevant trials and tried to make sense of them, they’ve continued to support Dr. Stamler’s “inconsistent and contradictory” assessment. Last year, two such “meta-analyses” were published by the Cochrane Collaboration, an international nonprofit organization founded to conduct unbiased reviews of medical evidence. The first of the two reviews concluded that cutting back “the amount of salt eaten reduces blood pressure, but there is insufficient evidence to confirm the predicted reductions in people dying prematurely or suffering cardiovascular disease.” The second concluded that “we do not know if low salt diets improve or worsen health outcomes.”

The idea that eating less salt can worsen health outcomes may sound bizarre, but it also has biological plausibility and is celebrating its 40th anniversary this year, too. A 1972 paper in The New England Journal of Medicine reported that the less salt people ate, the higher their levels of a substance secreted by the kidneys, called renin, which set off a physiological cascade of events that seemed to end with an increased risk of heart disease. In this scenario: eat less salt, secrete more renin, get heart disease, die prematurely.

With nearly everyone focused on the supposed benefits of salt restriction, little research was done to look at the potential dangers. But four years ago, Italian researchers began publishing the results from a series of clinical trials, all of which reported that, among patients with heart failure, reducing salt consumption increased the risk of death.

June 1, 2012

Bloomberg’s latest “nudge” experiment

Filed under: Food, Government, Health, Liberty, USA — Tags: , , , — Nicholas @ 08:28

In his Maclean’s column, Colby Cosh explains the problem with New York City mayor Michael Bloomberg’s attempt to solve the obesity problem 32 ounces at a time:

Stopping people from exercising preferences is harm. You say Internet Commentator X doesn’t think having a Big Gulp is an important freedom? Does he not see Commentators Y through Upsilon standing right behind him, making the same case against marijuana and hijabs and labour unions and skiing?

This innate prejudice against social engineering for its own sake, which ought to be strong in liberals but is utterly absent in Bloomberg, is paired with an empirical prejudice against social engineering because of the near-inevitable consequences — chief among them being that the institutions created to enforce a for-your-own-good law wander very quickly from anyone’s good but that of the enforcers. I stacked the deck a little by mentioning the Eighteenth Amendment, because it shouldn’t form part of the justification for anything: it took literally six years [for] the U.S.A. to go from “Let’s roust these poor addicted creatures out of the saloon” to “Let’s deliberately poison thousands of Americans to death, that the majesty of the law may be respected”. But the Eighteenth Amendment is worth mentioning, because modern-day prohibitionists never feel the need to accept its lessons or even acknowledge its existence.

When Bloomberg and his deputy mayor for health are ridiculed and their volumetric crusade is ignored, whom do you suppose will end up crucified by bureaucrats in defence of their “nudge’? The logic requires it. If soft drinks really are prematurely killing thousands, and a ban on large containers is the magic answer, how far will be too far when it comes to encouraging compliance? When it comes to “nudges”, we have to recognize a distinction between what is being enforced and the means of enforcement; the mildness and restraint of the former does not guarantee that of the latter.

He also links to this wonderful piece at Hit and Run by Jacob Sullum saying “The mayor’s own pretext for the program had logical holes that Reason‘s Jacob Sullum quickly drove five tanker trucks of frappuccino through.”

May 28, 2012

Playing definitional games to demonize ordinary people as quasi-alcoholics

Filed under: Britain, Government, Health, Liberty — Tags: , , , — Nicholas @ 10:02

Most reasonable people would agree with the notion of using the government’s powers to help “problem drinkers” to drink less. It sounds like a good idea, unless you’re a weirdo libertarian type. Or a “problem drinker”. Building on this, the Scottish government recently passed a minimum alcohol price law with the stated intent of helping “hazardous” drinkers to drink less. But what’s the definition of a “hazardous” drinker? It’s almost certainly not what you’d expect:

A model of the possible effects of minimum pricing by the University of Sheffield has often been drawn upon by the media due to a lack of definite information on the effects of MAP. On the surface, the results look relatively reasonable to someone in favour of minimum alcohol pricing. At 50p per unit, the study suggests that the average ‘harmful’ drinker would be most likely to reduce their intake, followed by ‘hazardous’ drinkers, with ‘moderate’ drinkers suffering least, which, of course, all sounds very fair.

But on closer inspection, it appears as though my own drinking is hazardous. If you’re male and drink more than a pint a day of fairly standard lager on average, yours is too. If you’re female, you’re entitled to even less before you abandon moderation. ‘Binge drinking’ can be any more than 8 units in a single session, or three pints of lager. No, this is not a joke. Millions of British people, who certainly wouldn’t think of themselves as dangerous consumers of alcohol, are in this category. The words ‘hazardous’ and ‘binge’ seem almost bound to bring to mind serious, tabloid-beloved alcohol abuse. This isn’t the case.

[. . .]

Alcohol addiction is a serious social problem. Like all addiction, it’s closely associated with more severe health risks, mortality and crime, and requires the attention of government. Whether price increases help is debatable. An enormous 2009 meta-study of the effect of price on alcohol consumption certainly shows that alcohol consumption is inversely responsive to price. As the cost of alcohol rises, all groups drink less.

But the study also shows that heavy drinkers are significantly more inelastic than others, reacting less to price. This might well seem logical, as the group contains people who are addicted to alcohol. Alcoholics are less likely to consider increases in prices in the same way that casual drinkers do. Will some of the most dependent drinkers simply increase the amount they spend? We don’t yet know. Scotland is about to find out.

So aside from the basic nanny state meddling, the price hike won’t actually produce the reduction in alcohol consumption by the very folks it’s intended to target. It will increase profits for the producers of the cheapest forms of rotgut booze. What’s that old saw about unintended consequences again?

May 27, 2012

The anatomy of the standard “kids these days” moral freak-out story

Filed under: Health, Media, Politics — Tags: , , , , , — Nicholas @ 11:11

Nick Gillespie explains what the next media meme intended to alarm parents will look like (because they all do):

Don’t you dare think just because no one is actually doing something that it’s not about to become the next big thing: “Although there’s only been a few cases, county public health toxicology expert Cyrus Rangan says it could signal a dangerous trend.”

The hand-sanitizer story is a classic of the particularly powerful news narrative that might be called “The Kids These Days” story. The recipe is as simple as it is intoxicating: Take kids, a wholesome product or activity (cleanser, say, or a sleepover), throw in drugs, booze, or sex (preferably all three), some form of vaguely scary technology (teh Interwebz, cell phones), and shake vigorously (like Mentos in a 2 liter bottle of Pepsi, or maybe Pop Rocks with a Coca-Cola chaser), and let it rip!

While we await the next fake news trend about teens and sex and drugs — and the coming federal ban on so-called bath salts and fake marijuana — here are five classic freakouts to contemplate.

May 26, 2012

Does being an organic foodie increase your chances of being a total jerk?

Filed under: Environment, Food, Health, USA — Tags: , , , — Nicholas @ 10:23

Baylen Linnekin at Reason on the organic foodies and the rise of anti-social snobbery among them:

Eskine knows a thing or two about the links between thought, self, other, and eating. His body of research focuses on “how our everyday embodied experiences shape our cognitive architecture.”

His latest paper, “Wholesome Foods and Wholesome Morals? Organic Foods Reduce Prosocial Behavior and Harshen Moral Judgments,” looks at whether people exposed to organic food marketing are so self-satisfied that they are less likely to express empathy toward others.

Extrapolating from existing research on “moral licensing” that found a negative relationship between altruism and salient moral identity, Eskine theorized his research would reveal “that those exposed to organic foods would help less and make harsher moral judgments compared to those exposed to non-organic foods.”

Indeed Eskine’s latest research, published last week in the journal Social Psychological and Personality Science, pegs organic consumers as anti-social jerks. Or at least those are the sort of stark terms that the press has used to frame Eskine’s research.

And while at least some segment of organic consumers has been painted as pretentious and elitist since even before Dave Barry was cracking timely Windows 98 jokes, Eskine says that lumping his research in with such anti-organic digs misses his point.

“I’m not arguing that organic food itself is making people harsh judgers or non-altrustic,” he tells me by email. “What the data suggest is that mere exposure to organic labeling can be enough to lead people to affirm their moral identities, which in much past research can lead people to act unethically later.

May 20, 2012

Reducing child mortality in Africa

Filed under: Africa, Health — Tags: , — Nicholas @ 10:08

An interesting post at The GiveWell Blog, looks at the claims for the Millennium Villages Project (MVP):

The evaluation argues that the MVP was responsible for a substantial drop in child mortality. However, we see a number of problems.

Summary

  • Even if the evaluation’s conclusions are taken at face value, insecticide-treated net distribution alone appears to account for 42% of the total effect on child mortality (though there is high uncertainty).
  • The MVP is much more expensive than insecticide-treated net distribution — around 45x on a per-person basis. Therefore, we believe that in order to make an argument that the MVP is the best available use of dollars, one must demonstrate effects far greater than those attained through distributing bednets. We believe the evaluation falls short on this front, and that the mortality averted by the MVP could have been averted at about 1/35th of the cost by simply distributing bednets. Note that the evaluation does not claim statistically significant impacts beyond health; all five of the reported statistically significant impacts are fairly closely connected to childhood mortality reduction.
  • There are a number of other issues with the evaluation, such that we believe the child mortality effect should not be taken at face value. We have substantial concerns about both selection bias and publication bias. In addition, a mathematical error, discovered by the World Bank’s Gabriel Demombynes and Espen Beer Prydz, overstates the reduction in child mortality, and the corrected effect appears similar to the reduction in child mortality for the countries as a whole that the MVP works in (though still greater than the reduction in mortality for the villages the MVP chose as comparisons for the evaluation). The MVP published a partial retraction with respect to this error (PDF) today.

We would guess that the MVP has some positive effects in the villages it works in — but for a project that costs as much per person as the MVP, that isn’t enough. We don’t believe the MVP has demonstrated cost-effective or sustainable benefits. We also don’t believe it has lived up (so far) to its hopes of being a “proof of concept” that can shed new light on debates over poverty.

H/T to Tim Harford for the link.

“If I were to lose 14 pounds, I’d have to part with both arms. And a foot.”

Filed under: Health, Media — Tags: , , , , — Nicholas @ 09:57

Scarlett Johansson at the Huffington Post on healthy living and healthy weight:

People come in all shapes and sizes and everyone has the capability to meet their maximum potential. Once filming is completed, I’ll no longer need to rehash the 50 ways to lift a dumbbell, but I’ll commit to working out at least 30 minutes a day and eating a balanced diet of fruit, vegetables and lean proteins. Pull ups, crunches, lunges, squats, jumping jacks, planks, walking, jogging and push ups are all exercises that can be performed without fancy trainers or gym memberships. I’ve realized through this process that no matter how busy my life may be, I feel better when I take a little time to focus on staying active. We can all pledge to have healthy bodies no matter how diverse our lifestyles may be.

Since dedicating myself to getting into “superhero shape,” several articles regarding my weight have been brought to my attention. Claims have been made that I’ve been on a strict workout routine regulated by co-stars, whipped into shape by trainers I’ve never met, eating sprouted grains I can’t pronounce and ultimately losing 14 pounds off my 5’3″ frame. Losing 14 pounds out of necessity in order to live a healthier life is a huge victory. I’m a petite person to begin with, so the idea of my losing this amount of weight is utter lunacy. If I were to lose 14 pounds, I’d have to part with both arms. And a foot. I’m frustrated with the irresponsibility of tabloid media who sell the public ideas about what we should look like and how we should get there.

Every time I pass a newsstand, the bold yellow font of tabloid and lifestyle magazines scream out at me: “Look Who’s Lost It!” “They Were Fabby and Now They’re Flabby!” “They Were Flabby and Now They’re Flat!” We’re all aware of the sagas these glossies create: “Look Who’s Still A Sea Cow After Giving Birth to Twins!” Or the equally perverse: “Slammin’ Post Baby Beach Bodies Just Four Days After Crowning!”

According to the National Eating Disorders Association (NEDA), as many as 10 million females and 1 million males living in the US are fighting a life and death battle with anorexia or bulimia. I’m someone who has always publicly advocated for a healthy body image and the idea that the media would maintain that I have lost an impossible amount of weight by some sort of “crash diet” or miracle workout is ludicrous. I believe it’s reckless and dangerous for these publications to sell the story that these are acceptable ways to looking like a “movie star.”

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