Lost in the Pond
Published on 13 Dec 2016It’s that time of year again, folks: the decorations are up, the tree is down (I have cats), and Michael Bublé has emerged from his chrysalis. And so, what better time to give you a run down of all the British Christmas phrases not in wide use in America?
December 22, 2018
5 British Christmas Phrases Not Used in America
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December 21, 2018
Why do we celebrate Christmas in December?
The obvious answer is quite wrong: December 25th isn’t actually the birth date of Jesus … we don’t know when he was born (rather like the Queen’s Official Birthday, it’s been set to a particular date rather than tracking the actual natal day of the current monarch). So why did we end up with a fixed date in December? Tim Worstall explains:
… if you’re sitting in the middle of a culture that has a religious holiday that sends all children into a frenzy, you’re not part of that dominant religion, then you’d better come up with something quick. Don’t and you’ll find your hold on the minds – thus future religion of – the children loosening. Thus Hanukkah’s elevation in the holiday, if not liturgical, calendar. Thus, also, obviously the invention of Kwanzaa by those who would very much prefer not to be part of that dominant culture but were rather geographically stuck with it.
But then that’s why Jesus wasn’t born at Christmas too. We have absolutely no evidence at all that he turned up even one winter night let alone on Dec 25. What the Catholic Church in Europe did have – and at the relevant time there really only was the Catholic Church – was this inconvenient fact of a massive winter feast, what we might call Yuletide. This was very definitely pre-Christian and was sorta determined by climate.
You’re in Europe, you’re doing subsistence or at least peasant farming, this means you’ve not got enough fodder to keep all the animals going until the spring. Thus you slaughter near all – pigs not so much as they eat scraps, can forage for themselves etc – except your breeding stock. This gives you lots and lots of fresh meat and few good methods of meat preservation. This is also the last fresh meat you’re going to get until those spring lambs are ready in, say, April. So, you gorge on all that fresh meat.
Also, it’s cold outside, the days are short, why the heck not stay in by the fire while you burp through it all? Hey, bring the family ’round! And Pops, didn’t you get that beer going earlier in the year? OK, no hops, so ale. But mead maybe. Wine in many areas would be just about drinkable by now from that autumn crop.
This had been going on perhaps 6,000 years by the time those Christians turned up. The Church really needed to impose its views and authority on all of this, seriously, we can’t have the peasants continuing to celebrate the Old Gods, can we? Thus the invention of Christmas, a time for celebration, that called for lots of feasting of a happy event just about the time when everyone would be feasting anyway.
This is also the explanation for Halloween, All Hallows Eve. Or, All Souls Day followed By All Saints Day to replace the Celtic Samhaim. Hell, the oiks are going to be celebrating anyway, better make it a Church celebration.
Thus Hanukkah, thus Kwanzaa and thus whatever the next religion will come up with assuming that it’s one that initially grows in a European influenced culture. Even, perhaps any Northern Hemisphere, or northerly part of it, influenced one. Islam’s going to have a problem as it uses the lunar calendar and so no fixed feast will work, it’ll precess though the calendar and miss the yearly meeting with midwinter.
Hanukkah’s a big thing for the same reason Jesus wasn’t born at Christmas. At which point you’re expecting me to say Happy Holidays, aren’t you? Bah, Humbug!
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December 20, 2018
QotD: An “authentic” peasant diet
The fact is that you wouldn’t want to eat like a European peasant of yesteryear, or a Chinese peasant, either. Sure, peasants ate well when the garden was producing and the harvest was ripe. A lot of the year, they ate pretty meager, dull fare. Many of the spices we now take as ordinary — salt and pepper, for example — were pretty pricey. So were meat and cheese, which, like everything else, tended to get pretty scarce in winter. When you read about what people were actually eating most of the year, you realize that diets were dull, repetitive, and heavy on grains and legumes, lightly complimented by salted and dried things (home canning, like many of the other things we think of as traditional, was another Industrial Revolution contribution, and before modern farming practices, cows tended to be “dried off” in the winter to save the expense of the extra feed a milking cow needed). And this stayed true throughout the 19th century for large swaths of the population in both America and abroad.
The farther north you went, the more this was true — it’s probably no accident that Ireland and Scandinavia are not, let us say, renowned for their fantastic contributions to world cuisine. When your growing season is a short cloudy period between miserable winters, you don’t have the raw materials to construct amazing dining experiences. (Sure, every country has at least one or two really good fairly traditional foods. But the shorter the time fresh ingredients are available, the fewer culinary marvels you’ll be able to produce.)
Too, we must remember that not everyone was a good cook. Cooking was a job, not an absorbing hobby, and as with any other job, many people did it badly. Every farm wife could produce enough calories to feed her family (at least, if the raw materials were available). Not all of them could produce anything you’d want to eat. Modern food-processing technology has relieved us of that most “authentic” culinary experience: boring ingredients processed by an indifferent cook into something that you’d only voluntarily consume if you were pretty hungry. Even the memory of these cooks has fallen away, though you’ll encounter a lot of them if you read old novels.
Megan McArdle, “‘Authentic’ Food Is Not What You Think It Is”, Bloomberg View, 2017-02-24.
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December 19, 2018
Krampus – Christmas Demon – Extra Mythology
Extra Credits
Published on 17 Dec 2018Join the Patreon community! http://bit.ly/EMPatreon
Krampus’s name is growing popular in the United States, but most of us don’t really know what he does OR that he is partners with St. Nicholas himself. He is in fact just one of many Christmas demons…
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December 18, 2018
Conflicts & Wars In The Aftermath of WW1 I THE GREAT WAR Epilogue
The Great War
Published on 17 Dec 2018In our last epilogue special we outline the wars and conflicts that followed World War 1, some of them immediately and some of them with only a brief period of peace. Even in 1919 it was already clear that “the war to end all wars” didn’t in fact do that and that the new world order would be shaped by violence.
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hey guys and girls, with this last video, our epilogue series is over and this was the very last episode featuring Indy. Again, this was more meant as an appetizer for the future of the show now. When we filmed this, we didn’t know, yet that we could continue working on the show. We will make an announcement about what to expect next year this week. Cheers Flo
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– CREDITS –
Presented by: Indiana Neidell
Written by: Indiana Neidell
Director: Toni Steller & Florian Wittig
Director of Photography: Toni Steller
Sound: Toni Steller
Mixing, Mastering & Sound Design: www.above-zero.com
Editing: Toni Steller, Julian Zahn
Motion Design: Christian Graef
Research by: Indiana Neidell
Fact checking: Markus LinkeThe Great War Theme composed by Karim Theilgaard: http://bit.ly/karimyt
A Mediakraft Networks Original Channel
Based on a concept by Spartacus Olsson
Author: Indiana Neidell
Visual Concept: David van Stephold
Producer: Toni Steller & Florian Wittig
Social Media Manager: Florian WittigContains licenced Material by British Pathé
All rights reserved – © Mediakraft Networks GmbH, 2018
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December 17, 2018
American Jeep vs German Kübelwagen: Truck Face-Off | Combat Dealers
Quest TV
Published on 23 Oct 2018Bruce puts two iconic World War II trucks to the test: the iconic American Jeep and the German Kübelwagen. Which truck will come out on top? #CombatDealers
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December 16, 2018
Perkele! Finland Strikes Back – WW2 – 016 15 December 1939
World War Two
Published on 15 Dec 2018In the second week of the Winter War, during multiple counteroffensives, including the famous Sausage War, the Finnish Defence Forces dash any hopes of a quick victory that the Red Army and Stalin might have had.
WW2 day by day on Instagram @World_war_two_realtime https://www.instagram.com/world_war_t…
Between 2 Wars: https://www.youtube.com/playlist?list…
Join us on Patreon: https://www.patreon.com/TimeGhostHistory
Or join The TimeGhost Army directly at: https://timeghost.tvWritten and Hosted by: Indy Neidell
Produced and Directed by: Spartacus Olsson and Astrid Deinhard
Executive Producers: Bodo Rittenauer, Astrid Deinhard, Indy Neidell, Spartacus Olsson
Research by: Indy Neidell
Edited by: Wieke Kapteijns
Map animations by: Mikk Tali aka Eastory
Community Manager: Joram AppelColoring by Spartacus Olsson
Thumbnail depicting Finnish soldiers using a slingshot to lob grenades at the Red Army. Colorized by Cassowary https://www.flickr.com/photos/cassowa…
Eastory’s channel: https://www.youtube.com/channel/UCEly…
Archive by Screenocean/Reuters https://www.screenocean.comA TimeGhost chronological documentary produced by OnLion Entertainment GmbH
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The Last British Battleship?
Mark Felton Productions
Published on 13 Nov 2018Does a British battleship still exist? Yes, but not in Britain. Find out the full fascinating story of the last of her kind.
Support my channel by becoming a Patron: https://www.patreon.com/markfeltonpro…
Photos: Nesmad, Ningyou, nattou, Mikasa Historic Memorial Warship
Video: YouTube Creative Commons
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December 15, 2018
Season 3 of The Grand Tour to be the final one
The TV trio of James May, Richard Hammond and Jeremy Clarkson are giving up the show after the third season, due to begin in January, and will instead move on to “Hollywood budget” specials on Amazon Prime:
An emotional Jeremy Clarkson has revealed he will walk away from the studio car shows that helped turn him into a household name following the third series of The Grand Tour.
The outspoken presenter, 58, will give up on the traditional format employed by the hugely popular Amazon show and long-running BBC flagship Top Gear after more than 17 years.
However, fans needn’t be alarmed since Clarkson – joined by co-hosts Richard Hammond and James May – has inked a new deal with Amazon Prime for a fourth series of the show in a brand new format.
[…]
‘It’s a really sad day,’ Clarkson later told The Sun. ‘I will miss the banter with each other and with the audience. But we’ve been doing that show for effectively 17 years — sitting around in studios, watching cars race around the track.’
He added: ‘We all agreed that we’ve been doing it a long time and everything eventually runs its course. Besides, I’m 58 and I’m too fat to be climbing on to the stage.’
Clarkson, Hammond and May will now focus on a series of extravagant, big-budget specials over the next two years that will take them away from their usual studio environment.
I’m far from a petrol-head, but I’ve been a fan of Clarkson/Hammond/May for several years, and I still barely know anything about cars…
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Who were the Sea People? Bronze Age Collapse
Epimetheus
Published on 24 Nov 2018Operation Odysseus Playlist link- https://www.youtube.com/playlist?list…
My Patreon-https://youtu.be/wUmPluCC27Q
Who were the Sea People? and the Bronze Age Collapse
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December 14, 2018
“Bohemian Rhapsody”
Colby Cosh on the media phenomenon of “Bohemian Rhapsody” … which, in his opinion, isn’t all that good as a song:
… Queen wasn’t really a four-piece; it was a pansexual mutant alien athlete-hero plus three ugly, highly talented Englishmen. And “Bohemian Rhapsody” almost isn’t a song so much as a captured moment. Considered as a song, there isn’t much to it except as a showcase for virtuosity: it’s not among Queen’s 20 best. And ordinary people can’t take a crack at “Bohemian Rhapsody” expecting to do it nicely and competently, in the way they might do “Blackbird” or “Wonderwall.” To be used for performance by the general public, “Bohemian Rhapsody” basically requires a roomful of drunks united in the ironic, non-judgmental spirit of karaoke.
Perhaps there is not much more to be said of “Bohemian Rhapsody” by way of explanation. Queen enjoyed trying on American hats from time to time (ah, if only Elvis had stayed around to receive the gift of “Crazy Little Thing Called Love”). But an American group could never have made anything that was weird in this particular way — wallowing in the pathos of a French gangster movie, then diving into a cryptic Dantean nightmare, piling up gestures and word-sounds into a unabashedly hokey panorama. There is no content at all to the thing, per se, except what the band members put into it as performers. In no way, I promise, will knowledge of Scaramouche’s place in the commedia dell’arte or the life of Galileo Galilei unlock some hidden layer of understanding.
“Bohemian Rhapsody” is an exquisitely made thing whose intricacy and beauty everybody can appreciate on more or less the same level. That is the special formula for mass popularity in all of the arts. They will tell you the Mona Lisa has a zillion layers of biographical or political meaning, but the painting really is what it is for everybody, and in roughly the same way. Every ordinary grownup can participate in the intimacy and the mystery of it, and it is not really a superior experience, as many great paintings might be, for somebody with a bundle of university degrees. As often happens I am reminded of Andy Warhol’s praise for Coca-Cola. “A Coke is a Coke and no amount of money can get you a better Coke than the one the bum on the corner is drinking. All the Cokes are the same and all the Cokes are good.”
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Dreadnought: The Battleship that Changed Everything
Historigraph
Published on 24 Nov 2018So it’s probably worth noting here that when Dreadnought made all other battleships irrelevant, it didn’t do so equally. For example, Japan had constructed two ‘semi-dreadnoughts’ a couple of years earlier, with more 10-inch guns than was standard at the time. The Americans too were moving towards building an ‘all-big-gun’ battleship, but they were much slower at getting them built than the British.
If you enjoyed this video and want to see more made, consider supporting my efforts on Patreon: https://www.patreon.com/historigraph
Sources:
Robert K. Massie, Dreadnought: Britain, Germany and the Coming of the Great War
Ben Wilson, Empire of the Deep: The Rise and Fall of the British Navy
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QotD: Burgundy
If it’s red, French, costs too much, and tastes like the water that’s left in the vase after the flowers have died and rotted, it’s probably Burgundy.
Jay McInerney, Bacchus & Me: Adventures in the Wine Cellar, 2002.
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December 13, 2018
QotD: The Cabinet
[T]here is a clear similarity between the Prime Minister’s cabinet and the wardrobe/closet from the Narnia Chronicles: neither has any back to it and people who spend an excessive amount of time in either find themselves in a fantasy land.
Eric Kirkland, 2005-03-24.
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December 12, 2018
WW1 World Leaders & Generals After The War I THE GREAT WAR Epilogue
The Great War
Published on 10 Dec 2018The First World War was a historic event that challenged established power structures, political and military leaders. It also catapulted new ideas, new leaders and new officers onto the world stage. In this video we briefly explore what happened to them after the Great War.
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