Quotulatiousness

November 8, 2022

Look at Life — Underwater Menace (1969)

Filed under: Britain, Europe, History, Military, Weapons, WW2 — Tags: , , , , , — Nicholas @ 02:00

PauliosVids
Published 20 Nov 2018

Dealing with the hazardous legacy of World War II.

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September 19, 2022

City Minutes: Crusader States

Overly Sarcastic Productions
Published 13 May 2022

Crusading is one thing, but holding your new kingdoms is a much trickier business. See how the many Christian states of “Outremer” rolled with the punches to evolve in form and function over multiple centuries.
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September 11, 2022

Are we looking at a modern equivalent to the Bronze Age Collapse?

Filed under: Economics, History, USA — Tags: , , , , — Nicholas @ 03:00

If you’re feeling happy and optimistic, Theophilus Chilton has a bucket of cold water to douse you with:

Migrations, invasions and destructions during the end of the Bronze Age (c. 1200 BC), based on public domain information from DEMIS Mapserver.
Map by Alexikoua via Wikimedia Commons.

Regular readers know that I’ve talked about collapse (as well as the implied regeneration that follows it) on here a lot. In nearly all cases, though, I’ve discussed it within a specifically American context – the collapse of the present American system and the potential for one or more post-American successor states arising in place of the present globohomo order. However, we should recognise that collapse is a general phenomenon that affects any and all large nations eventually. Just as America is not a special snowflake who is exempt from the laws of demographic-structural theory, so also is she not the only one subject to them.

Further in this vein, we should recognise that no major nation is isolated from its neighbours. No matter how self-sufficient, sooner or later everybody gets hooked up into trade networks. As trade networks expand, you develop world systems that display increased international interconnectedness and interdependency. From a demographic-structural perspective, the interconnectedness of these global systems acts to “synch up” the secular cycles of the nations involved as “information flows” increase. The upside to this is that when one part of the system prospers, everyone does. The downside, of course, is that when one part collapses, everyone does as well.

There are several historical examples of this kind of interconnected system synching up and then collapsing. Probably one of the most well-known examples would be the Bronze Age collapse which occurred in the Mediterranean world system roughly between 1225-1150 BC. Likely due to several shocks to the system working in tandem (drought, volcanic eruptions, migrations into the Balkans from the north, etc.), a series of invasions of the Sea Peoples spread out across the entire eastern end of the Mediterranean, toppling Mycenaean Greece and the Hittite Empire, and nearly did the same to Egypt. From there, the shocks moved outward throughout the rest of Anatolia and Syro-Palestine and eastward into Mesopotamia, disrupting the entire interconnected trade network. The system was apparently already primed to be toppled by these jolts, however, due to the top-heavy political structures (elite overproduction) and overspecialisation in these empires that contributed to their fragility in the face of system shocks. When the first one fell, the effects spread out like dominoes falling in a row.

There is evidence that this collapse extended beyond the Mediterranean basin and disrupted the civilisation existing in the Nordic Bronze Age around the Baltic Sea. Right around the same time that Bronze Age Mediterranean society was collapsing, serious changes to society in the Baltic basin were also taking place, primarily due to the disruption of trade routes that connected the two regions, with amber flowing south and metals and prestige goods returning north. During this period, the population in the area transitioned from a society organised primarily around scattered villages and farms into one that became more heavily militarised and centred around fortified towns, indicating that there was a change in the region’s elite organisation, or at least a strong modification of it (remember that collapse phases are characterised by struggles between competing elite groups). A large battle that dates to this era has been archaeologically uncovered in the Tollense Valley of northeastern Germany which is thought to have involved over 5000 combatants — a huge number for this area at this time, indicating more centralised state-like organisational capacities than were previously thought to have existed in the region. All in all, the evidence seems to suggest that this culture underwent some type of collapse phase at this time, likely in tandem with that occurring further south.

Other times and places have also seen such world system collapses take place. for instance, when the western Roman Empire was falling in the 3rd-5th centuries AD, the entire Mediterranean basis (again) underwent a systemwide socioeconomic collapse and decentralisation. More recently, the entire Eurasian trade system, from England to China, underwent a synchronised collapse phase in the early 17th century AD that saw revolutions, elite conflict, decentralisation, and social simplification take place across the length of the continent.

The great irony of interconnectedness is that too much of it actually works to reduce resilience within a system. Because an intensively globalised world system entails a lot of specialisation as different parts begin to focus on the production of different commodities needed within the network, this makes each part of the system more dependent upon the others. This works to reduce the resiliency of each of these individual parts, and the greater interconnectedness allows failure in one part to be communicated more widely and rapidly to other parts than might otherwise be the case in less interconnected systems.

July 14, 2022

The plight of 1st Canadian Infantry Division during the opening stages of Operation Husky, July 1943

First Canadian Infantry Division had an exciting start to Operation Husky — for certain values of “exciting” — as told in Mark Zuehlke’s Operation Husky: The Canadian Invasion of Sicily, July 10-August 7, 1943:

Every day [during the convoy to Sicily], Major General Guy Simonds and Lieutenant Colonel George Kitching performed the same macabre ritual. Kitching would take a hat filled with equal-sized chits of paper on which the names of every ship bearing Canadian personnel and equipment was written and hold it out to the divional commander. Simonds drew three chits and those three ships were declared lost, victims of torpedoes from a German U-boat — the scenario at times being that about one thousand men aboard the fast convoy had drowned and burned in oil-drenched seas, or hundreds of trucks, tanks, guns, radios, and other equipment in the slow convoy had plummeted to the bottom of the Mediterranean. All lost, gone. Kitching and his staff would then sit down and coldly “examine the effect the loss of these three ships would have on our projected plans.”

On July 3, Simonds pulled from the hat chits for three ships travelling in the Slow Assault Convoy — City of Venice, St. Essylt, and Devis. The coincidence was chilling, for it was aboard these vessels that equal portions of the divisional headquarters equipment — including all the trucks, Jeeps, radio sets, and a panoply of other gear that kept a division functioning — had been distributed. Were one or even, God forbid, two of these ships sunk, the headquarters could function almost as normal. But lose the three and the division was crippled.

Kitching considered the “chance of all three ships being sunk as a million to one”. Deciding there was no point in studying the implications of such a wildly remote possibility, he asked Simonds to draw another three names from the hat, which the general did.

As you’ve probably already figured out, the one-in-a-million situation turned up on schedule. City of Venice took a torpedo during a submarine alert, with Royal Navy escort ships dropping depth charges on a suspected U-boat position. The convoy instructions were for damaged ships to be left behind and for the undamaged ships to carry on, as the danger was greater if the whole convoy slowed or stopped to aid the stricken ship(s). City of Venice could not be saved, and ten crew members and ten Canadian soldiers were killed, but the other 462 men on board were transferred to a rescue ship. A few hours later, two more ships from the convoy were lost: St. Essylt, and Devis.

While the loss of lives aboard the three torpedoed slow convoy ships was relatively small, the amount and nature of equipment and stores sent to the bottom of the Mediterranean was serious. A total of 562 vehicles were lost, leaving 1st Canadian Infantry Division facing a major transportation shortage. Also lost were fourteen 25-pounders [gun-howitzers], eight 17-pounders [heavy anti-tank guns, equivalent to German 88mm guns], and ten 6-pounder anti-tank guns that would significantly reduce the division’s artillery support. “In addition to the above,” the divisional historical officer, Captain Gus Sesia, noted in his diary, “we lost great quantities of engineers’ stores and much valuable signals equipment.” The biggest immediate blow was the loss of all divisional headquaters vehicles and equipment, including many precious wireless sets — precisely the nightmare scenario forecast and rejected by Kitching as infeasible when Simonds had drawn these ships by lot a few days earlier.

Equally serious was the loss in equipment and lives suffered by the Royal Canadian Army Medical Coprs personnel attached to the division. Due to a loading error, instead of No. 9 Field Ambulance’s vehicles being distributed among several ships, fifteen out of eighteen were on Devis. Accompanying the vehicles was a medical officer and nineteen other ranks and medical orderlies. Four of the other ranks were among the fifty-two Canadian troops killed and another four suffered injuries. The other field ambulance, field dressing station, and field surgery units assigned to the division were largely unaffected. No. 5 Field Ambulance’s vehicles had been distributed correctly so only two of them and a ton of medical supplies went down with St. Essylt. City of Venice had just one medical officer, Captain K.E. Perfect, aboard and he escaped uninjured. But Perfect was overseeing safe passage of nine tons of stretchers and blankets, which all went to the bottom.

[…]

A fully accounting of the losses would not be completed for days. Even on July 7, reports were still coming in that City of Venice remained under tow and bound for Algiers. Finally, at 1900 hours on that day, its sinking was confirmed. The report also stated that most of the surviving Canadian troops had been loaded on a Landing Craft, Infantry in Algiers and were en route for Malta. From there, they would eventually rejoin the division.

Compounding the loss of so many vehicles was the fact that the division had left Britain with a smaller than mandated number due to lack of shipping capacity. Once the seriousness of the situation was appreciated, Lieutenant Colonel D.G.J. Farquharson, the division’s assistant director of ordnance services, and his staff “tried to make [the losses] good … by emergency measures, improvising and obtaining what could be obtained buckshee from the Middle East.” They soon had commitments for some vehicles, but these would not be available until after the initial landings. The fact that every vehicle to be found locally was a Dodge posed “a considerable ordnance problem, because what spare parts we had were based on Ford and Chevrolet makes.” Improvisation would be the order of the day.

July 5, 2022

How to Fool a Führer – Operation Mincemeat – WW2 – Spies & Ties 19

Filed under: Britain, Europe, Germany, Greece, History, Italy, Military, WW2 — Tags: , , , , , — Nicholas @ 04:00

World War Two
Published 4 Jul 2022

Glyndwr Michael, the dead secret agent, has deposited his deceptive letters in Spain. Now the next phase of Operation Mincemeat begins. If Charles Cholmondely of MI5 and Ewen Montagu of Naval Intelligence have done their job right, the letters should make their way into Hitler’s hands.
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June 19, 2022

Kursk: Soviets Dig-In for Blitzkrieg – WW2 – 199 – June 18, 1943

World War Two
Published 18 Jun 2022

The Soviets have put civilians to work by the hundreds of thousands, building line after line of defenses in the Kursk salient, where they are sure the Germans are soon to attack. Meanwhile the Allies are making moves in preparations for two big upcoming offensives of their own — in Sicily and the Central Solomon Islands.
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June 12, 2022

Eisenhower Lays Out His Plans for Sicily – WW2 – 198 – June 11, 1943

World War Two
Published 11 Jun 2022

The Allies bomb Mediterranean islands in preparation for their invasion of Sicily next month; they also prepare a lot of deceptions to mislead the enemy as to where they will attack. The German plans for the summer offensive against the Kursk salient are ever more concrete, and in the field this week, the Chinese stop the Japanese offensive cold.
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May 14, 2022

QotD: The farming cycle in pre-modern Mediterranean cultures

As you might imagine, time in agriculture is governed by the seasons. Crops must be planted at particular times, harvested at particular times. In most ancient societies, the keeping of the calendar was a religious obligation, a job for educated priests (either a professional priestly class as in the Near East, or local notables serving as amateurs, as in Greece and Rome).

The seasonal patterns vary a bit depending on the conditions and the sort of wheat being sown. In much of the Mediterranean, where the main concern was preserving a full year’s moisture for the crop, planting was done in autumn (November or October) and the crop was harvested in early summer (typically July or August). In contrast, the Han agricultural calendar for wheat planted in the spring, weeded over the summer and harvested in fall. The Romans generally kept to the autumn-planting schedule, except our sources note that on land which was rich enough (and wet enough) to be continuously cropped year after year (without a fallow), the crop was sown in spring; this might also be done in desperation if the autumn crop had failed. In Egypt, sowing was done as the Nile’s flood waters subsided at the beginning of Peret (in January), with the harvest taking place in Shemu (summer or early fall).

(As an aside on the seasons: we think in terms of four seasons, but many Mediterranean peoples thought in terms of three, presumably because Mediterranean winters are so mild. Thus the Greeks have three goddesses of the seasons initially, the Horae (spring, summer and fall) and Demeter’s grief divides the year into thirds not fourths in the Homeric Hymn to Demeter. In ancient Egypt, there were three seasons: Akhet (Flood); Peret (Emergence [of fertile lands as the waters recede]) and Shemu (Low Water). The perception of the seasons depended on local climate and local cycles of agriculture.)

Bret Devereaux, “Collections: Bread, How Did They Make It? Part I: Farmers!”, A collection of Unmitigated Pedantry, 2020-07-24.

March 28, 2022

The Battle of Taranto: When Biplanes Crippled a Fleet

Filed under: Britain, Europe, History, Italy, Military, Weapons, WW2 — Tags: , , , — Nicholas @ 02:00

Historigraph
Published 23 Feb 2019

If you enjoyed this video and want to see more made, consider supporting my efforts on Patreon: https://www.patreon.com/historigraph

#BattleOfTaranto #Historigraph

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February 5, 2022

City Minutes: The Roman Empire

Overly Sarcastic Productions
Published 4 Feb 2022

The funny thing about Empire is that ~*Rome*~ includes far more than just the City of Rome. Spread out across every corner of the Mediterranean — and then some — Roman Civilization was always adapting to local circumstances and changing over time. Today we’ll look at 5 cities that show the diversity of just how much “Rome” could really mean in the days of the empire.

The Great Cities In History by John Julius Norwich, “A Wonder of the World – Ephesus” from The Great Tours: Greece and Turkey, from Athens to Istanbul by John R. Hale, “Ephesus”, “Leptis Magna”, “Roman Britain”, “Pompeii” from World History Encyclopedia https://www.worldhistory.org/ephesos/, https://www.worldhistory.org/Lepcis_Magna, https://www.worldhistory.org/Roman_Britain, https://www.worldhistory.org/pompeii/. “Ephesus”, “Leptis Magna” “London”, “Pompeii” from Britannica https://www.britannica.com/place/Ephesus, https://www.britannica.com/place/Leptis-Magna, https://www.britannica.com/place/Lond…, https://www.britannica.com/place/Pompeii. I also have a degree in Classical Studies.

Chapters:
0:00 — Rome
0:58 — Ephesus
2:00 — Leptis Magna
3:03 — Londinium
4:12 — Pompeii
5:17 — Conclusion

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January 27, 2022

Carthage: The Empire of Melqart

Filed under: Africa, Europe, History, Military — Tags: , , , , , — Nicholas @ 04:00

Thersites the Historian
Published 11 Nov 2021

In this lecture, we look at why it is so hard to find Punic material remains and where one can search for what little there is left to find.

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December 14, 2021

Minoan Civilization

Filed under: Europe, History — Tags: , , , , , , — Nicholas @ 04:00

Thersites the Historian
Published 25 Jan 2018

In this video, I look at the Bronze Age civilization on Crete known as the Minoans.

November 22, 2021

Geiseric & The Kingdom of The Vandals

Filed under: Africa, Europe, History, Military — Tags: , , , , — Nicholas @ 04:00

History Time
Published 5 Sep 2017

A brief look at Geiseric and the Vandals

Further reading:-
Edward Gibbon, The Decline and Fall of the Roman Empire
Walter Goffart, Barbarian & Romans
Peter Heather, The Fall of the Roman Empire
Andrew Merrills, The Vandals

Music:-
Morning Light – “Deep Thoughts” https://www.youtube.com/watch?v=1tXOL…
Peter Gundry – “Víðbláinn” https://www.youtube.com/watch?v=ZnCML…
Kevin MacLeod – “Ossuary 2: Turn” https://www.youtube.com/watch?v=e6jZS…

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September 26, 2021

I finally made GARUM | Ancient Rome’s favorite condiment

Tasting History with Max Miller
Published 9 Jun 2020

In nearly every recipe we have from Ancient Rome, a key ingredient is Garum or Liquamen; fermented fish sauce. While it usually takes two months to make, I use an ancient recipe for same day garum which gave me plenty of time to look at the history of Ancient Rome’s favorite condiment.

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LINKS TO SOURCES**
The Roman Cookery Book by Elizabeth Rosenbaum: https://amzn.to/2zg73QV

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Ferment by Holly Davis: https://amzn.to/37bDtIK

https://coquinaria.nl/en/roman-fish-s…

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GARUM
ORIGINAL RECIPE From The Geoponica
If you wish to use the garum at once — i.e. not expose it to the sun, but boil it — make it in the following manner: Take brine and test its strength by throwing an egg into it to see if it floats; if it sinks it does not contain enough salt. Put the fish into the brine in a new earthenware pot, add oregano, put it on a good fire until it boils — i.e., until it begins to reduce. Some people also add defrutum. Let it cool and strain it two or three times, until the liquid is clear. Seal and store it away.

MODERN RECIPE
INGREDIENTS (Amounts are approximate)
– 2 Quarts (1900ml) Water
– 1lb (450g) Sea Salt
– 2 Teaspoons Dried Oregano
Defrutum or Honey
– 2lbs (900g) Whole Fish (oily)

METHOD
1. Add salt to the water and stir to dissolve. You may not need the full amount, so start with about 3/4s. Place an egg in the water and if the egg floats, stop adding salt.
2. Add the whole fish and the oregano (and defrutum if you are using any) to the water and place over medium-high heat and boil for 30 – 40 minutes. Every ten minutes, mash with a spoon to break up the fish.
3. Once the water has reduced to about half the amount, remove the pot from the heat and allow to cool.
4. First, pass through a colander and then strain through a kitchen cloth or paper towel until the garum is free of particles. Then bottle in a sterile bottle and refrigerate.

Music Credit
“Gigue” From 3rd Cello Suite
Exzel Music Publishing (freemusicpublicdomain.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/b…

Photo Credits
chef PNG Designed By CHENXIN from https://pngtree.com/
Garum Mosaic – Claus Ableiter / CC BY-SA (https://creativecommons.org/licenses/…)
Adana Mosaic – Dosseman / CC BY-SA (https://creativecommons.org/licenses/…)
Galen – Wellcome Collection / CC BY (https://creativecommons.org/licenses/…)
Snails Mosaic – Carole Raddato from FRANKFURT, Germany / CC BY-SA (https://creativecommons.org/licenses/…)
Seneca & Nero – By Eduardo Barrón – Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index…

#tastinghistory #garum #ancientrome #foodhistory

August 14, 2021

English wholesalers, Dutch retailers and the expansion of foreign trade by European sailors

In the latest Age of Invention newsletter, Anton Howes considers the changing nature of English foreign trade as possibly one of the main drivers of the unprecedented growth of London from 1550-1650, and how both English and Dutch sailors differed from most of the rest of Europe:

An English merchant ship of the late 16th to early 17th century: this is a replica of the Susan Constant at the Jamestown Settlement in Virginia. The original ship was built sometime before 1607 and rented by the Virginia Company of London to transport the original settlers to Jamestown.
Photo by Nicholas Russon, March 2004.

I am fairly convinced that this transformation was sparked by the changing nature of England’s trade, with its merchants taking near-total control of it themselves, whereas once they had relied on foreign merchants to bring many of their imports to them. And thanks to their adoption of celestial navigation techniques from the Iberians and Italians — learning to read the stars, to find their latitude at sea — the English gained the ability to discover new routes, noting details down for others to come back again and again and create more permanent new trades. In merchants’ parlance of the time, the English increasingly went in search of “the well head” — to buy things at source, where they were cheapest.

This sounds like the common-sense thing to do. But it was surprisingly rare. Very few countries’ merchants attempted to take advantage of such opportunities for arbitrage — to buy where things were cheapest and sell them where they were most expensive. Even the English themselves, despite their newfound search for well heads, rarely exploited arbitrage opportunities to the full. Although they bought at source, they tended, at first, to sell the goods they’d acquired back in London, to serve English consumers rather than taking them to wherever the goods would sell for the highest prices. This was instead the strategy of the Dutch, whose trading techniques were by 1600 said to surpass all others. Indeed, the Dutch were also some of the only merchants who discriminated on prices within markers, “not shaming to retail any commodity by small parts and parcels”, as one English merchant complained, charging a multitude of buyers according to what they thought they could get from them — something that “both English merchants and Italians disdain to do in any country whatsoever.” It was seemingly considered beneath them.

I’m not wholly clear why the English only sold wholesale when they knew that price discrimination was a Dutch advantage. It seems, at first, to be irrational. But I suspect it had something to do with the wider difficulties of trading abroad. For the English and Dutch were quite unusual in Europe in the early seventeenth century for being among the only merchants willing to risk sailing to shores where their own rulers held no sway.

The Hanseatic merchants of the North Sea and Baltic, who had once been dominant in London, had been stripped of their privileges there and displaced by the English, later confining themselves largely to the Baltic. German mercantile efforts were otherwise generally concentrated inland. And French merchants were apparently under-capitalised, or so the English suspected, because “gentlemen do not meddle with traffic, because they think such traffic ignoble and base”. French merchants did occasionally sail down the Atlantic coast to Spain, and into the Mediterranean to trade with Italy and the Ottoman Empire, but overall they were content to have third parties to come to them — there was always the attraction to foreign merchants of being able to buy French wines, salt, linens, and grain.

As for the once-great Italians, they had apparently been impoverished by the Portuguese discovery of a direct route around Africa to the Indian Ocean, and perhaps by the depredations of various Mediterranean predators too — Algerian corsairs, Ottoman galleys, and the like. Although their rulers could themselves be merchants — the Grand Duke of Tuscany, a Medici, was considered the greatest merchant of them all — by this stage the Italians only rarely ventured far abroad themselves, except over land. Indeed, the English considered them impious for not risking the seas, accusing them of blasphemy for not trusting their lives and livelihoods to God. Whereas the Venetian merchant-nobility had once been required to spend time aboard ship, English commentators by 1600 noticed that their mariners were now overwhelmingly Greek. “Their customs have decayed, their ships rotted and their mariners, the pride of their commonwealth all become poltrones” — that is, loafers or idlers — “and the worst accounted in all those seas”. A Tuscan exploration of the coast of South America in 1608, to look into founding a colony in what is now French Guiana, had to be captained and piloted by Englishmen. What reputation the Italians maintained was as financiers and money-exchangers — perhaps because the Genoese were the only merchants permitted to take the vast quantities of New World silver out of Spain.

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