Quotulatiousness

September 25, 2023

Something, something “sins of the fathers”, something, something Elon Musk

Chris Bray provides an example of how “mainstream psychosis” has become the new normal, at least among academics and our so-called “elites”:

My argument is not “the news media lies”, or “there’s a lot of misleading discourse”. My argument is that whole overlapping layers of high-status America — in academia, in media, and in politics — are psychotic, fully detached from reality and living in their own bizarre mental construction of a fake world. I don’t mean this figuratively, or as colorful hyperbole. I mean that the top layers of our most important institutions are actually, literally populated by people who are insane, who have cultivated a complete mental descent through the looking glass.

So: Jill Lepore.

Lepore is as high-status as it’s possible to be. She holds an endowed chair at Harvard, she has a Bancroft, and she’s been on the masthead at the New Yorker for almost two decades. She has about as much institutional validation as an academic historian can get. And she just published an essay that wouldn’t be out of place in foot-high crayon letters on the wall of a mental institution.

“What happened to antisemitic rants before social media”, is the actual subhed. You see, before Twitter, people who said that Jews were bad were very marginal, and no one ever listened to them. At the risk of giving away too much personal information, I’m writing this in a bar, and the bartender is giving me some fairly aggressive side-eye over the burst of nervous laughter that I just dropped. Musk’s grandfather was named J.N. Haldeman, and he wrote a lot about how much he didn’t like Jews, and here’s what Lepore has to say about that:

    But Haldeman’s legacy casts light on what social media does: the reason that most people don’t know about Musk’s grandfather’s political writings is that in his lifetime social media did not exist, and the writings of people like him were not, therefore, amplified by it. Indeed, they were very unlikely to circulate widely, and are now quite rare.

Jill Lepore has a PhD in history, and she thinks that antisemitic speech was quite rare before social media. Here’s a link to a non-paywalled version of the essay, and I encourage you to go read it. Otherwise you’re going to struggle to believe me. See for yourself, and then come back and I’ll talk about it.

How, if you want to argue that negative statements about Jews had little reach before social media, do you explain … Jewish history? Why didn’t they have time for the bread to rise, Jill? Before Twitter, screeds against Jews “were very unlikely to circulate widely,” except for, I don’t know, Mein Kampf? We dip the parsley in the salt water to remember the bitter tears of our ancestors, who never faced any antisemitism because it was very marginal and never allowed to circulate widely.

It gets better, though, because Haldeman was born in Minnesota, then raised in Canada, and then moved to South Africa two years after the formal implementation of apartheid. He wrote white supremacist tracts in apartheid South Africa, and Lepore maintains that the reach of his racist literature was sharply limited by the absence of social media. See, it was very rare to be able to read racist views in apartheid South Africa.

Ted Gioia explains why he loves writing for Substack

Filed under: Media, Technology — Tags: , , , , — Nicholas @ 03:00

It’s much easier to reach the audience he wants to share with using his Substack than either Twit-er, er, I mean “X”, or Facebook:

Below I look at some surprising ways Substack has changed the media (and social media) landscape.

This gives me a good excuse to recommend the new Substack app. It’s now my go-to source for informed writing — providing access to a smarter and more diverse group of authors, thinkers, and creators than I’ve found anywhere else.

I’ve now been on Substack for 30 months, and the improvements in the platform during that time have far exceeded my expectations. I didn’t know any music writers on Substack back when I launched, but it now boasts a better roster of critics than any newspaper or magazine. By the way, I’m also subscribing to writers in a dozen or so other fields (culinary arts, economics, literature, finance, technology, psychology, etc.).

I’m a heavy user. I must have signed up for almost a hundred Substacks.

Substack has also added a lot of new features during those 30 months. I especially like Notes, which is similar to Twitter but with extra IQ points. And I’ve also benefited from cross-posting, recommendations, and many other new features. I also applaud options I don’t currently use (like chat and podcasts), because they empower writers and readers.

The reality is that Substack is innovating faster than I can keep up with. But I like it that way. It’s creating an interconnected and independent media ecosystem here.

Best of all are the core values behind all this:

  • Substack supports writers — who receive almost 90% of subscription revenues. This is the exact opposite of the traditional publishing model, where royalty rates of around 10% are typical.
  • I don’t need to attract advertisers, and this frees me from the conflicts-of-interest advertising brings to other platforms.
  • There’s no surveillance or selling of users’ private information here.
  • I share my articles directly with readers, and no algorithm or gatekeeper intervenes to prevent our direct connection.

For these and other reasons, I’ve been an advocate for the platform. And that’s a good introduction to my subject today.

Girardoni Air Gun (original 1780 example)

Filed under: Europe, History, Military, USA, Weapons — Tags: , , , , , — Nicholas @ 02:00

Forgotten Weapons
Published 7 Jun 2014

The Girardoni (also spelled Girandoni) air rifle was a very advanced design adopted in 1780 by the Austrian Army. While the standard arm of the day was a single-shot flintlock, the Girardoni offered a massive firepower advantage to the men who carried it. The guns (designed by Bartholomäus Girardoni, of Vienna) had a magazine capacity of 22 round balls, which could all be fired within 60 seconds. The balls were .46 caliber, weighing approximately 153 grains, and were propelled at 400-450 feet per second. They were rumored to be silent, but actually had a loud report (although quieter than gunpowder firearms). One of these rifles was carried by the Lewis & Clark expedition into the American West.

The Austrian Army used them for a relatively short time — they were taken out of service by Imperial order in 1788, and issued back to Tyrolian sniper units only in 1792. The reasons for their replacement were more logistical than the result of any actual shortcoming with Girardoni’s design. The problem was that they required special training to use (compared to a normal firearm), required specially trained and equipped gunsmiths to repair and maintain, and difficulty maintaining them in combat conditions. Dr. Robert Beeman has written an outstanding illustrated article on Austrian airguns in general and the Girardoni in particular, which I highly recommend for anyone interested in more detail on these fascinating weapons:

http://www.beemans.net/Austrian%20air…

However, I am privileged to be able to share with you this video of an original 1780 Girardoni put together by Luke Haag for presentation at the 2014 AFTE conference in Seattle. Mr. Haag does a great job explaining the operation of the gun, its capabilities and accessories.

http://www.forgottenweapons.com

QotD: The economics of American slavery

Filed under: Economics, History, Quotations, USA — Tags: , , , , — Nicholas @ 01:00

Growing cotton … unlike sugar or rice, never required slavery. By 1870, freedmen and whites produced as much cotton as the South produced in the slave time of 1860. Cotton was not a slave crop in India or in southwest China, where it was grown in bulk anciently. And many whites in the South grew it, too, before the war and after. That slaves produced cotton does not imply that they were essential or causal in the production.

Economists have been thinking about such issues for half a century. You wouldn’t know it from the King Cottoners. They assert, for example, that a slave was “cheap labor”. Mistaken again. After all, slaves ate, and they didn’t produce until they grew up. Stanley Engerman and the late Nobel Prize winner Robert Fogel confirmed in 1974 what economic common sense would suggest: that productivity was incorporated into the market price of a slave. It’s how any capital market works. If you bought a slave, you faced the cost of alternative uses of the capital. No supernormal profits accrued from the purchase. Slave labor was not a free lunch. The wealth was not piled up.

The King Cotton school has been devastated recently in detail by two economic historians, Alan Olmstead of the University of California at Davis and Paul Rhode of the University of Michigan. They point out, for example, that the influential and leftish economist Thomas Piketty grossly exaggerated the share of slaves in U.S. wealth, yet Edward Baptist uses Piketty’s estimates to put slavery at the center of the country’s economic history. Olmstead and Rhode note, too, from their research on the cotton economy that the price of slaves increased from 1820 to 1860 not because of institutional change (more whippings) or the demand for cotton, but because of an astonishing rise in the productivity of the cotton plant, achieved by selective breeding. Ingenuity, not capital accumulation or exploitation, made cotton a little king.

Slavery was of course appalling, a plain theft of labor. The war to end it was righteous altogether — though had the South been coldly rational, the ending could have been achieved as in the British Empire in 1833 or Brazil in 1888 without 600,000 deaths. But prosperity did not depend on slavery. The United States and the United Kingdom and the rest would have become just as rich without the 250 years of unrequited toil. They have remained rich, observe, even after the peculiar institution was abolished, because their riches did not depend on its sinfulness.

Dierdre McCloskey, “Slavery Did Not Make America Rich: Ingenuity, not capital accumulation or exploitation, made cotton a little king”, Reason, 2017-07-19.

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