Quotulatiousness

April 16, 2020

QotD: Nietzsche’s ideas

Filed under: Books, Food, Quotations, Religion, USA — Tags: , , , , , — Nicholas @ 01:00

… an accurate and intelligent account of Nietzsche’s ideas, by one who has studied them and understands them, is, as Mawruss Perlmutter would say, yet another thing again. Seek in What Nietzsche Taught, by Willard H. Wright, and you will find it. Here in the midst of the current obfuscation, are the plain facts, set down by one who knows them. Wright has simply taken the eighteen volumes of the Nietzsche canon and reduced each of them to a chapter. All of the steps in Nietzsche’s arguments are jumped; there is no report of his frequent disputing with himself; one gets only his conclusions. But Wright has arranged these conclusions so artfully and with so keen a comprehension of all that stands behind them that they fall into logical and ordered chains, and are thus easily intelligible, not only in themselves, but also in their interrelations. The book is incomparably more useful than any other Nietzsche summary that I know. It does not, of course, exhaust Nietzsche, for some of the philosopher’s most interesting work appears in his arguments rather than in his conclusions, but it at least gives a straightforward and coherent account of his principal ideas, and the reader who has gone through it carefully will be quite ready for the Nietzsche books themselves.

These principal ideas all go back to two, the which may be stated as follows:

  1. Every system of morality has its origin in an experience of utility. A race, finding that a certain action works for its security and betterment, calls that action good; and, finding that a certain other action works to its peril, it calls that other action bad. Once it has arrived at these valuations it seeks to make them permanent and inviolable by crediting them to its gods.
  2. The menace of every moral system lies in the fact that, by reason of the supernatural authority thus put behind it, it tends to remain substantially unchanged long after the conditions which gave rise to it have been supplanted by different, and often diametrically antagonistic conditions.

In other words, systems of morality almost always outlive their usefulness, simply because the gods upon whose authority they are grounded are hard to get rid of. Among gods, as among office-holders, few die and none resign. Thus it happens that the Jews of today, if they remain true to the faith of their fathers, are oppressed by a code of dietary and other sumptuary laws — i.e., a system of domestic morality — which has long since ceased to be of any appreciable value, or even of any appreciable meaning, to them. It was, perhaps, an actual as well as a statutory immorality for a Jew of ancient Palestine to eat shell-fish, for the shell-fish of the region he lived in were scarecly fit for human food, and so he endangered his own life and worked damage to the community of which he was a part when he ate them. But these considerations do not appear in the United Sates of today. It is no more imprudent for an American Jew to eat shell-fish than it is for him to eat süaut;ss-und-sauer. His law, however, remains unchanged, and his immemorial God of Hosts stands behind it, and so, if he would be counted a faithful Jew, he must obey it. It is not until he definitely abandons his old god for some modern and intelligible god that he ventures upon disobedience. Find me a Jew eating oyster fritters and I will show you a Jew who has begun to doubt very seriously that the Creator actually held the conversation with Moses described in the ninteenth and subsequent chapters of the Book of Exodus.

H.L. Mencken, “Transvaluation of Morals”, The Smart Set, 1915-03.

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