The Great War
Published on 11 Nov 2017Check out Feature History’s video about the Polish-Soviet War: https://www.youtube.com/watch?v=UJ3jQQ00pX0
Roman von Ungern-Sternberg was certainly one of the most interesting characters of the First World War. He was a military buddhist, loyal to the Tsar and enjoyed acts of foolish heroism and cruel violence in equal measure. From his Estonian beginnings to his Russian military service, and eventually running his own autocratic regime whilst the Bolsheviks and Whites engaged in Civil War, let’s take a look at the man behind the legends; the Bloody Baron.
November 12, 2017
The Mad Baron – Roman von Ungern-Sternberg I WHO DID WHAT IN WWI?
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The Great Ships Ironclads Documentary
History Of Wars
Published on 6 Sep 2016With their menacing dark silhouettes belching fire and smoke, the Ironclad warships of the mid 19th century burst onto the naval scene like hulking metal monsters. Combining iron plating, steam propulsion and the biggest and most powerful guns afloat, the Ironclads represented a radical advance over all previous warships.
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The great “bitter versus sweet” war
Megan McArdle is trapped behind enemy lines in the latest outbreak of the great taste war:
At this point I should put my cards on the table: Geographically and demographically, I belong in bitter country. But I am an exile-in-residence, because bitter foods make me wince.
I mean that literally. Really bitter things — a Negroni, say — produce in me a physical aversion that is close to pain. Black coffee I find merely extraordinarily unpleasant, and hoppy beer is just barely endurable. If I really had to endure it. Say, if consuming a bottle of IPA were the only way to save a busload of orphans who had been kidnapped by a beer snob.
Given where I live here in Washington, DC, and my known interest in food, the presumption of the bitter evangelists is that I must simply need re-education. I have been subjected to many hours of lectures on how I just need to clear my palate from all the sweet garbage I’m used to, so that I can appreciate the subtle joys of bitterness. I have refrained from suggesting that they hold still while I teach them to enjoy the subtle joys of being repeatedly kicked in the shins.
For over years of learning about food — and living with a bitter-loving craft cocktail enthusiast — I’ve come to realize that my aversion to bitter foods is almost certainly genetic. The Romans who coined the adage “de gustibus non est disputandum” were righter than they knew; science now tells us that there is indeed no sense arguing over taste, because you’re not going to change someone’s genome. Many seemingly mystifying divides over foods like cilantro come from the fact that some people have taste receptors that others don’t. If you have no receptors for the “soapy” compound in cilantro, this herb adds a marvelously tangy note to a dish. If you have those receptors, anything cooked with it tastes like Irish Spring en cocotte.
In my case, I probably have more bitter receptors than most people, so that a drink my husband finds intriguingly astringent would hit me like a punch to the tongue. I can no more get over my instinct to spit out bitter foods than he could get over his instinct to take his hand off a hot stove.
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BAHFest East 2017 – Olivia Walch: Symbiotic relationship promotes longer lifespans
BAHFest
Published on Oct 22, 2017Watch Olivia Walch discuss her proposal that older individuals who care for younger individuals experience a reduction in mortality because they are protected from heart attacks by regularly occurring, anger-triggered decreases in cortisol levels.
BAHFest is the Festival of Bad Ad Hoc Hypotheses, a celebration of well-researched, logically explained, and clearly wrong evolutionary theory. Additional information is available at http://bahfest.com/
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QotD: Why politicians are all the same kind of people
Why is it, then, that the virtues and decencies that we generally expect people to have in their private life are so manifestly absent in the people who succeed best in politics and government? The answer lies in the nature of government itself — at least, government as we currently know it all over the world, a system of imposed, involuntary, monopoly rule whereby the system’s kingpins use military and police power along with ideological enchantment to plunder and bully innocent people — and to get away with doing so year after year. Just as only physically tough, fearless, aggressive persons succeed as prize fighters, so only dishonest, slick, evasive, power-hungry, unscrupulous, and vicious persons have what it takes to succeed in a system whose very foundations — violence, aggression, extortion, and misrepresentation — are completely at odds with private standards of just and virtuous conduct.
If someone like me — elderly, small, weak, timid, and untrained — were put in the ring to fight for the heavyweight boxing championship, you would not expect me to survive more than a few seconds. Likewise, if someone like me — someone who respects other persons’ natural rights to life, liberty, and property and who abhors dishonesty, extortion, aggression, and unnecessary violence — were thrown into the political or governmental arena, I would scarcely last much longer. There’s a reason why today’s leading campaigners are such morally ugly individuals: they have a comparative advantage in taking the kinds of actions one must take in order to reach the pinnacle of government power.
Robert Higgs, “Why the Worst Get on Top: Comparative Advantage”, The Beacon, 2016-03-16.
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