Quotulatiousness

August 10, 2023

“Forget global boiling … It’s global gaslighting we should be worried about”

Remember when [your local TV station/newspaper] was blaring the alarming news that your [city/town/state/province] was warming at twice the rate of everything else? All the legacy media NPCs got the same patch at the same time — and it was blatant enough that most people realized it was utter bullshit. As Brendan O’Neill explains, they’re not normally quite so clumsy in their constant attempts to gaslight us all about the climate, but they’re definitely still doing it:

Picture the scene. You’re in London, the sky is menacingly grey, it’s drizzling. You zip your jacket against the elements, annoyed that Britain has just had one of its wettest Julys since records began. Then you reach for your copy of the Evening Standard as you head home from work, only to see splashed across the front page a Photoshopped image of the Earth on fire. “WHO WILL STOP EARTH BURNING?”, the hysterical headline asks. The drizzle turns to rain and you fold your Standard in two to use as an impromptu umbrella, turning a mad piece of global-boiling propaganda into flimsy protection from this strange, wet summer.

This was London yesterday. It really happened. It was yet another overcast day, in keeping with the record-breaking precipitation of the past month. The UK had an average of 140.1mm of rain in July, the sixth-highest level of July rainfall since records were first kept in 1836. And yet here was the freebie London paper warning us that flames will shortly engulf our celestial home. That heat death is coming. That an inferno of our own dumb making is licking at our feet. I know we live in mad times but even I never expected to see damp commuters brushing raindrops off their shoulders while surrounded by discarded papers telling us it’s so hellishly hot we might all soon die. Rarely has the gap between MSM BS and real life felt so cavernously vast.

They’re lying to us. Forget global boiling, the crazy term invented by UN chief António Guterres a couple of weeks ago. Forget global warming, even. It’s global gaslighting we should be worried about. If gaslighting, in the words of the Oxford dictionary, is “the process of making somebody believe untrue things in order to control them”, then that lunatic Standard cover was classic gaslighting. The planet is not on fire. Earth is not burning. These are untruths. This is delirium, not journalism; fearmongering, not fact-gathering. And the aim, it seems to me, is to try to control us; to frighten us with pseudo-Biblical prophesies of hellfire and doom until we obediently bow down to the eco-ideology.

Adding insult to injury, the Standard frontpage had pics of Joe Biden, Xi Jinping, Narendra Modi and Rishi Sunak next to its crackpot query, “WHO WILL STOP EARTH BURNING?”. Let’s leave to one side that President Biden doesn’t seem to know what planet he’s on half the time, never mind being able to save one; and that Rishi can’t even control Britain’s borders, far less the climate of our entire mortal coil; and that Xi and Modi are surely more concerned with their pursuit of economic development than with indulging the End Times hysteria of the Notting Hill set that writes and publishes the Standard. The more pressing point is this: no one needs to stop Earth from burning because Earth isn’t burning. You can’t put out a fire that doesn’t exist. As Bjorn Lomborg said last week, the idea that the “world is ablaze” is pure bunkum.

“… most boys start being treated as second class citizens around middle school … boys are treated as defective girls”

Filed under: Business, Education, USA — Tags: , , , , , — Nicholas @ 04:00

Sarah Hoyt on the plight of boys and young men these days:

It’s far worse for the kids, because most of them are not even working at what they trained for. Or if they are, they are working at a level as though they were never trained.

But there is a bigger problem: most boys start being treated as second class citizens around middle school. If you’re older than me, you might think I lost my mind. Heck, if you’re younger than me, and never looked closely at what your kids’ school is doing, or you have no kids, you might think I’m nuts.

Well, I might be nuts but not on this. Starting at about middle school, boys are treated as defective girls. Because women are the majority and treated like a protected minority, every school is afraid of not “treating them fairly” which means giving them primacy. Now just your boy’s behavior as a boy will be punished, but assignments are geared for how girls/women think (which means they also annoy the living daylights of atypical females like myself), they are oriented to group work (which by and large punishes males, though again, atypical females ain’t too happy either), and they’re geared to at least external compliance (which again is a female trait.) Most of the teachers are not just women, but they’re women indoctrinated in a system that tells them that male work is superior and that women are unfairly discriminated against for “being kept out of it.”

If at this point you’re puzzled over my referring to male and female characteristics, and to male work, let’s take the gloves off and speak like adults, instead of the mush most of us have been fed our entire lives.

While we’re rational, thinking creatures, and creatures with our own will power, and therefore can work on a lot of our characteristics and change them: there are differences between men and women. Innate, inborn differences, starting in the uterus with the “hormone baths” that guide development of different sexes. Period.

No real scientist would ever deny that, unless of course he/she feared for his/her job.

… and because we live in retarded times, let me explain that though our bodies and brains are completely different and run on two models, yes, how much that difference manifests is a spectrum. First, because development has glitches. I.e. some people don’t get the right hormones at the right time, and might outright have a brain that leans more the way opposite their body. This is very rare. It is also, btw, not covalent with gender dysphoria. It’s mostly 100% living frustrated by the rest of humanity and assumptions made. But there are other issues. Other types of characteristics might emphasize/mitigate/mimic the way of thinking of the opposite sex. Autistic females tend to think more like males (go figure) and ADHD women might appear to (though it’s not necessarily true.)

Also, like every gendered characteristic, there is a spectrum. Gender doesn’t exist on a spectrum (mostly because it’s a grammatical construct and those are very binary/trienary) but GENDER EXPRESSING CHARACTERISTICS do. Every adult knows tall, hairy men with deep voices, and slight, almost hairless males who are tenors. And every combination thereof. This without regard to maleness/fertility/orientation. And every adult knows vavaboom females that look like they should be painted on the nose of WWII planes, and tall, broad shouldered, practically no hips or breasts females and every combination in between. And these women might or might not be straight/fertile without regard to those combinations.

And yes, all of us know strong women and weak males, though testosterone unreasonably favors males from early development.

[…]

Look, to level set: if you have a son, even a relatively high performing one, chances are he’s working under a level of throttling-down. And most boys are checked out. They no longer care. They’ve been told they’re oppressors and evil by reason of being born male from the moment they were conscious of being male. They no longer care. They no longer want to do anything. Burned out before they even start their lives.

And under it, because they’re males, with testosterone, there’s a level of anger that women will never understand, unless they live surrounded by males and really, really work at understanding. This means that this treatment of boys is creating that much ballyhooed “toxic masculinity” which idiots confuse with “being male”.

Yes, some boys are finding their way into professions the feminists have no interest in, and bless Mike Rowe, whatever his issues, for showing the way to a bunch of males.

But that’s not going to solve our problems as a society in general. Because, sure, we need machinists and HVAC technicians. But we also need engineers who are more fascinated with the “thing” that is the main part of their job, than with office politics. We need researchers who will work hard at figuring the problem, and not spend most of their time figuring out on whom to step to get higher. We need doctors who are gruff and not particularly good at “customer service” but view disease as an enemy to be conquered. (I could go for days about medicine. I’m not going to. But part of our favoring women in medical school is that we are importing most of the people involved in actual day to day doctoring — a dirty, unpalatable position educated women tend to disdain — from countries without the same standards of training. This is one of the idiotic consequences of denying biology in favor of bizarre Marxist social engineering. And not that, yes, I have several female doctors among the regulars. Yes, females can be good and passionate doctors. And several of them are. But those who read here are old enough they were admitted on an equal footing with males. No one was trying to make it 80% female, which is what I’m complaining about. That level of discrimination distorts everything down the line.)

We are INTENTIONALLY blocking males from pursuing their interests and talents, while pushing women to pursue what are traditionally male interests and talents.

This extends from professions to modes of behavior. Women are encouraged to join the hook up culture, with no emotional attachments and behave like BAD and IRRESPONSIBLE men of the 50s (or at least the popular image of those. None of us lived them. Wait. Some of you did. But I didn’t. And those who did as adults are, at this point, a minority.)

The only possible conclusion is that our culture has gone insane and thinks that male modes of work, and male modes of social behavior are VASTLY superior to females. And that females would normally behave like males, unless they were prevented. So, women must have been prevented for MILLENNIA. MILLENNIA. And now, we’re taking revenge for all those oppressed women, by making men behave like women and women like men. Ah. See how they like being oppressed!

Stated like this, openly, it sounds completely insane. It’s like these people are bizarrely misogynistic aliens, who never met a human. Which is largely true. They’re Marxists, for whom every human is a widget, interchangeable with every other human.

“Ultra-Processed Food” is so bad that we need extra scare-quotes!!

Filed under: Books, Food, Health, Politics — Tags: , , , , — Nicholas @ 03:00

Christopher Snowden seems, for some inexplicable reason, to be skeptical about the hysterical warnings of people like Chris van Tulleken in his recent book Ultra-Processed People: Who Do We All Eat Stuff That Isn’t Food … and Why Can’t We Stop?

If Jamie Oliver is the fun police, Chris van Tulleken is the Taliban. The selling point of books like Ultra-Processed People is the idea that everything you know is wrong. Van Tulleken, an infectious diseases doctor and television presenter, takes this to extremes. In this book, almost everybody is wrong, many of them are corrupt and almost no one is to be trusted. Only Dr. van Tulleken, a handful of researchers and anyone who pays £25 to read this book knows the real truth. The problem is not sugar. The problem is not carbs. Artificial sweeteners don’t work. Exercise doesn’t work. Willpower doesn’t work. Every scientist who has published research contradicting his theory is in the pay of the food industry or — how’s this for an ad hominem argument? — has cited studies by people who are. The British Nutrition Foundation, the Academy of Nutrition and Dietetics, the British Dietetic Association, the Centre for Social Justice, the Institute of Economic Affairs, Tortoise Media, Diabetes UK, Cancer Research UK and the British Heart Foundation are all tainted by food industry funding. Even Jamie Oliver – Saint Jamie, the Sage of Essex — is guilty by his association with Tesco and Deliveroo, and because he makes ultra-processed food (“albeit fairly marginal items”).

It is this ultra-processed food (UPF), argues van Tulleken, that is the real cause of obesity and diet-related diseases in the world today. Food is classified as UPF if it is wrapped in plastic and contains an ingredient you don’t have in your kitchen. This includes everything from mustard to Magnums but, counter-intuitively, doesn’t include sugar, salt or fat. Van Tulleken doesn’t quite put it like this but, in effect, anything you make at home is healthy while nearly anything you buy in a supermarket, aside from raw ingredients, is bad for you.

The evidence for this striking proposition can be briefly outlined, and van Tulleken deals with it swiftly in a single chapter. Firstly, there are a number of studies using observational epidemiology which find a correlation between diets which are high in UPF and various ailments, including not only obesity, heart disease and type 2 diabetes, but also dementia, depression, cancer and more. Secondly, there is a randomised controlled trial which gave a small group of volunteers a two-week diet of either ultra-processed food or minimally processed food. The nutritional profile of each diet was similar (the same levels of salt, sugar, etc.) and the volunteers were offered twice as much as they needed to maintain a healthy weight. The people on the ultra-processed diet ended up eating 500 calories more than the people on the minimally processed diet and put on nearly a kilogram of weight.

The randomised controlled trial was published in 2019 and already has over 1,200 academic citations. Van Tulleken considers it to be extraordinarily robust, but it only really stands out because the general standard of dietary research is so poor. The volunteers were not given ultra-processed versions of the same meals. They were given totally different meals, plus very different snacks, and they could eat as much as they wanted for free. What does it actually demonstrate? Arguably, all it shows is that if you give people unlimited quantities of tasty food, they will eat more of it than if you give them blander food. Van Tulleken assures us that “the two diets were equally delicious”, but this would seem to contradict his claims elsewhere that UPF is “hyper-palatable”, delicious and irresistible.

As for the epidemiological correlations, what is it that actually correlates? UPF is an incredibly broad category encompassing most foods that are known as HFSS (high in fat, sugar or salt) and many more besides. People who eat a lot of UPF tend to have lower incomes, which correlates with all sorts of health conditions. In the study van Tulleken cites to demonstrate that UPF causes cancer, the people who ate the most UPF had the highest smoking rate and were least likely to be physically active. Epidemiologists attempt to control for such factors, but with so much going on in the data, it is an heroic assumption to think that the effect of food processing can be teased out from the effects of fat, sugar, salt, obesity, smoking, stress, exercise and numerous socio-economic influences.

MOBAT, WOMBAT, CONBAT | Anti-Tank Chats

Filed under: Britain, History, Military, Weapons — Tags: , , , , , , — Nicholas @ 02:00

The Tank Museum
Published 5 May 2023

Welcome to this episode of Anti-Tank Chats. Today, Chris will be discussing the variations of a lesser-known weapon, the British Army’s B.A.T. (Battalion Anti-Tank Gun).
(more…)

QotD: The variable pace of evolution

Filed under: Books, Environment, History, Quotations, Science — Tags: , , , — Nicholas @ 01:00

The central argument of Gelernter’s essay is that random chance is not good enough, even at geologic timescales, to produce the ratchet of escalating complexity we see when we look at living organisms and the fossil record. Most mutations are deleterious and degrade the functioning of the organism; few are useful enough to build on. There hasn’t been enough time for the results we see.

Before getting to that one I want to deal with a subsidiary argument in the essay, that Darwinism is somehow falsified because we don’t observe the the slow and uniform evolution that Darwin posited. But we have actually observed evolution (all the way up to speciation) in bacteria and other organisms with rapid lifespans, and we know the answer to this one.

The rate of evolutionary change varies; it increases when environmental changes increase selective pressures on a species and decreases when their environment is stable. You can watch this happen in a Petri dish, even trigger episodes of rapid evolution in bacteria by introducing novel environmental stressors.

Rate of evolution can also increase when a species enters a new, unexploited environment and promptly radiates into subspecies all expressing slightly different modes of exploitation. Darwin himself spotted this happening among Galapagos finches. An excellent recent book, The 10,000 Year Explosion, observes the same acceleration in humans since the invention of agriculture.

Thus, when we observe punctuated equilibrium (long stretches of stable morphology in species punctuated by rapid changes that are hard to spot in the fossil record) we shouldn’t see this as the kind of ineffable mystery that Gelernter and other opponents of Darwinism want to make of it. Rather, it is a signal about the shape of variability in the adaptive environment – also punctuated.

Even huge punctuation marks like the Cambrian explosion, which Gelernter spends a lot of rhetorical energy trying to make into an insuperable puzzle, fall to this analysis. The fossil record is telling us that something happened at the dawn of the Cambrian that let loose a huge fan of possibilities; adaptive radiation, a period of rapid evolution, promptly followed just as it did for the Galapagos finches.

We don’t know what happened, exactly. It could have been something as simple as the oxygen level in seawater going up. Or maybe there was some key biological invention – better structural material for forming hard body parts with would be one obvious one. Both these things, or several other things, might have happened near enough together in time that the effects can’t be disentangled in the fossil record.

The real point here is that there is nothing special about the Cambrian explosion that demands mechanisms we haven’t observed (not just theorized about, but observed) on much faster timescales. It takes an ignotum per æque ignotum kind of mistake to erect a mystery here, and it’s difficult to imagine a thinker as bright as Dr. Gelernter falling into such a trap … unless he wants to.

But Dr. Gelernter makes an even more basic error when he says “The engine that powers Neo-Darwinian evolution is pure chance and lots of time.” That is wrong, or at any rate leaves out an important co-factor and leads to badly wrong intuitions about the scope of the problem and the timescale required to get the results we see. Down that road one ends up doing silly thought experiments like “How often would a hurricane assemble a 747 from a pile of parts?”

Eric S. Raymond, “Contra Gelernter on Darwin”, Armed and Dangerous, 2019-08-14.

Powered by WordPress