The BBC reports on recent supply disruptions that have forced the majority of British KFC restaurants to close or run reduced hours:
KFC says some of the outlets which had to close when delivery problems meant they ran out of chicken have reopened.
Latest figures show that 470 of the fast-food chain’s 900 outlets in its UK-based division were shut as of 13:00 on Tuesday.
That compares with 575 that were closed at 21:00 on Monday.
Last week, the fried chicken chain switched its delivery contract to DHL, which has blamed “operational issues” for the supply disruption.
Earlier a KFC spokesperson said: “We anticipate the number of closures will reduce today [Tuesday] and over the coming days as our teams work flat out all hours to clear the backlog.
“Each day more deliveries are being made, however, we expect the disruption to some restaurants to continue over the remainder of the week, meaning some will be closed and others operating with a reduced menu or shortened hours.”
[…]
Until 13 February, KFC’s chicken was delivered by specialist food distribution group Bidvest.
But after the contract switched to DHL, many of the food giant’s outlets began running out of chicken products.
The GMB union said it had tried to warn KFC that switching from Bidvest to DHL was a mistake. The change led to 255 job losses and the closure of a Bidvest depot, said Mick Rix, GMB national officer.
He said: “Bidvest are specialists – a food distribution firm with years of experience. DHL are scratching around for any work they can get, and undercut them.
“KFC are left with hundreds of restaurants closed while DHL try and run the whole operation out of one distribution centre. Three weeks ago, KFC knew they had made a terrible mistake, but by then it was too late.”
H/T to Jim Guthrie, who said “I suspect that this will be a ‘how not to do it’ example in delivery logistics for years to come.”