Quotulatiousness

March 6, 2017

Origins of the Tea Party movement

Filed under: Media, Politics, USA — Tags: , , , , — Nicholas @ 05:00

The Z Man provides a thumbnail sketch of the start of the Tea Party early in Barack Obama’s first term in office:

Back in Obama’s first months on the throne, Rick Santelli, a TV personality, was “reporting” from the floor of the stock exchange. He responded to a question about Obama’s housing plan with a rant about socialism, finishing it off with a call for a new Tea Party. Whether it was spontaneous or choreographed is hard to know, but at the time people took it to be entirely spontaneous. Santelli is a carny barker prone to getting carried away on the air and his rant had the feel of an old fashioned stem winder.

Regardless of the intent or the execution, the rant went viral and the Tea Party Movement was born. Middle America was ready to be pissed off due to the terribleness of the Bush years, so Obama’s poor start put the normies in a fighting mood. Before long people were showing up at town hall meetings, dressed as Samuel Adams, giving their congressman the business about reckless government behavior that had made a hash of things. Since the Democrats were the majority, they got the brunt of the abuse.

It did not take long for the moonbats to declare the whole thing a racist conspiracy cooked up by the twelfth invisible Hitler in league with the eternal cyclops of the KKK. This was when the fake hate crime stuff got its start as a daily phenomenon. It was also when it became apparent to a lot of people that the news is mostly fake. The increasingly deranged Nancy Pelosi, slurring about “Astroturf” was so weird, it begged a challenge, but the news people carried on like it was manifestly true.

The claim that middle aged suburbanites, dressed in tricorne hats, were paid agents of a nefarious conspiracy was so nutty that the response from the press should have been laughter and then derision. After all, it has been known for decades that the Left uses rent-a-mobs. They pay people to show up and hold signs. Unions have been doing this since the days of Jimmy Hoffa. For the Democrats to clutch their pearls and call the Tea Party inauthentic should have been too much of a farce for even the very liberal press corp.

Grammar is now racist

Filed under: Politics, USA — Tags: , , , , , — Nicholas @ 04:00

Theodore Dalrymple on the recent revelation of the inherent racism of correct language usage:

Two kind readers have drawn my attention to a person called Asao B. Inoue, of whom I had previously not heard, who teaches writing at Tacoma University in Washington State. This deeply conventional corrupter of youth has delivered himself of the pseudo-original opinion that American grammar is inherently racist. It is true that it is often not very good; but that, alas, is true of the speech and writing of the people of all known nations.

To give a flavor of Professor Inoue’s polysyllabic pseudo-ratiocination, I can do no better, alas, than to quote him:

    Antiracist writing assessment ecologies explicitly pay close attention to the relationships that make up the ecology, relationships among people, discourses, judgments, artifacts created and circulated. They ask students to reflect upon them, negotiate them, and construct them. Antiracist writing assessment ecologies also self-consciously (re)produce power arrangements in order to examine and perhaps change them. When designing an antiracist writing ecology, a teacher can focus students’ attention on a few of the ecological elements…which inter-are. This means addressing others, such as power relations and the ecological places where students problematize their existential assessment situations.

This is a quotation, at random, from Professor Inoue’s book, Antiracist Writing Ecology: Teaching and Assessing Writing for a Socially Just Future.

I have not torn this passage out of context because tearing Professor Inoue’s prose out of context is as impossible as tearing fog. There are, in this instance, 300 pages of it, and I congratulate in advance anyone who reads it all. He deserves full marks for persistence, if not for a wise employment of his time.

It might, of course, be thought that a man like Professor Inoue could do little damage. It is unlikely that ghetto youth will ever go on the rampage shouting Problematize our existential assessment situations! It has other problems on its mind, such as police brutality and the price of crack. Moreover, although Professor Inoue’s prose is hardly Gibbonian, the fact is that he himself writes in approximately grammatical form — in other words, he uses standard grammar. No doubt he would argue that this is because he is forced to do so, that the vicious racists of Tacoma University would sack him if he didn’t, but this is no excuse: He doesn’t have to work there and could take another job, though for the moment I cannot think what it could be.

The point is, however, that he probably demands of his students that they reproduce his thoughts — or rather, opinions — not only in content but in form, that is to say in approximately standard grammar. Whether this is hypocritical of him rather depends on whether he is aware of it.

“What could possibly account for that growth? Statistical fakery so fake that a Vegas bookie would weep”

Filed under: Media, Politics, Religion, USA — Tags: , , , , — Nicholas @ 03:00

Daniel Greenfield on how to hoax the media into reporting on a burgeoning anti-Muslim movement in the United States:

“Huge Growth in Anti-Muslim Hate Groups During 2016: SPLC Report,” wails NBC News. “Watchdog: Number of anti-Muslim hate groups tripled since 2015,” FOX News bleats. ABC News vomits up this word salad. “Trump cited in report finding increase in US hate groups for 2nd year in a row.”

The SPLC stands for the Southern Poverty Law Center: an organization with slightly less credibility than Ringling Bros and Barnum & Bailey Clown College, and without the academic degree in greasepaint.

And you won’t believe the shameless way the SPLC faked its latest Islamophobia crisis.

The Southern Poverty Law Center’s latest “hate group” sightings claims that the “number of anti-Muslim hate groups increased almost three-fold in 2016.”

That’s a lot of folds.

And there is both bad news and good news from its “Year in Hate and Extremism.”

First the good news.

Casa D’Ice Signs, the sign outside a bar in K-Mart Plaza in Allegheny County, Pennsylvania, is no longer listed as a hate group. The sign outside the bar had been listed as a hate group by the SPLC for years. The owner of Casa D’Ice had been known for putting politically incorrect signs outside his bar. So the SPLC listed the “signs” as a hate group. (Even though there was only one sign.) Not the bar. That would have made too much sense.

Since then Casa D’Ice was sold and the SPLC has celebrated the defeat of another hate group. Even if the hate group was just a plastic sign outside a bar.

But the bad news, according to the Southern Poverty Law Center, is that anti-Muslim hate groups shot up from only 34 in 2015 to 101 in 2016.

What could possibly account for that growth? Statistical fakery so fake that a Vegas bookie would weep.

David Fletcher’s Tank Chats #1: The A13 Cruiser

Filed under: Britain, History, Military, Technology, WW2 — Tags: — Nicholas @ 02:00

Published on 13 Feb 2015

The first in a series of short films about some of the vehicles in our collection presented by The Tank Museum’s historian David Fletcher MBE.

The A13 was the first British tank to have Christie Suspension. With a top speed of 40 miles per hour, it was much faster than the German Panzers, and had one of the best guns of its time. Despite this, many were lost in the battle for France in 1940. They fared better in the desert when their speed enabled them to cut off and defeat a huge Italian Army at Beda Fomm in Libya.

QotD: Organic food “standards”

Filed under: Environment, Food, Government, Health, Quotations, Science, USA — Tags: , , , — Nicholas @ 01:00

In December 1997 when USDA proposed standards for organic agricultural production, the original version was rejected by the organic enthusiasts, largely because it would have permitted the use of organisms modified with modern genetic engineering techniques (“GMOs”) – which would have been quite sensible in the view of the scientific community. In the end, modern genetic engineering, which employs highly precise and predictable techniques, was prohibited, while genetic modification with older, far less precise, less predictable and less effective techniques were waived through.

The resulting organic “standards,” which are based on a kind of “nature good, technology evil” ethic, arbitrarily define which pesticides are acceptable, but allow “deviations” if based on “need.” Synthetic chemical pesticides are generally prohibited, although there is a lengthy list of exceptions listed in the Organic Foods Production Act – while most “natural” ones are permitted. Thus, advocates of organic agriculture might be described as “pragmatic fanatics.” (Along those lines, the application as fertilizer of pathogen-laden animal manures, as compost, to the foods we eat is not only allowed, but in organic dogma, is virtually sacred.)

What, then, is the purpose of organic standards? “Let me be clear about one thing,” Secretary of Agriculture Dan Glickman said when organic certification was being considered, “the organic label is a marketing tool. It is not a statement about food safety. Nor is ‘organic’ a value judgment about nutrition or quality.”

Organic standards are wholly arbitrary, owing more to the dogma of an atavistic religious cult than to science or common sense. And whatever their merit, as a December 2014 report in the Wall Street Journal described, the standards are not being enforced very effectively: An investigation by the newspaper of USDA inspection records since 2005 found that 38 of the 81 certifying agents – entities accredited by USDA to inspect and certify organic farms and suppliers — “failed on at least one occasion to uphold basic Agriculture Department standards.” More specifically, “40% of these 81 certifiers have been flagged by the USDA for conducting incomplete inspections; 16% of certifiers failed to cite organic farms’ potential use of banned pesticides and antibiotics; and 5% failed to prevent potential commingling of organic and nonorganic products.”

[…]

The bottom line is that buying “certified organic” products doesn’t guarantee that they will be free of genetically engineered ingredients. Even so, buying organic should please those consumers who think that paying a big premium for something means that it’s sure to be better. We hope that at least they get the benefit of the “placebo effect.”

Henry I. Miller and Drew L. Kershen, “Fanaticism, Pragmatism and Organic Agriculture”, Forbes, 2015-07-08.

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